Stone Fruit Juice & Fermentation Equipment for Alcohol Production

Stone Fruit Juice & Fermentation Equipment for Alcohol Production

Expertly Designed Solutions for Stone Fruit Processing

At ProFruit, we focus on efficient, high-quality stone fruit processing systems tailored for both juice and fermented product producers. Whether working with peaches, plums, cherries, or apricots, our machinery ensures that each step of the process โ€“ from unloading to packaging โ€“ protects fruit integrity, enhances yield, and simplifies operation.

We always consider your preferences and tailor our line to meet your needs and desired performance level. Feel free to reach out, and we will discuss your requirements individually.

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    Unloading

    Bin tipper unloader 500 | ProFruit Machinery
    Fruit Washing, Sorting & Crushing

    Bin Tipper UNLOADER 800

    Bin tipper UNLOADER 800 is used for unloading fruit, berries or vegetables from plastic or wooden pallet boxes.

    Sorting

    Sorting conveyor with transporter for fruits and vegetables | ProFruit Machinery
    Fruit Washing, Sorting & Crushing

    Sorting Conveyor

    Sorting conveyor is used in a fruit, berry and vegetable processing line for sorting and drying the products.

    Washing & Milling

    Destoning & Pulping

    Storing

    Homogenization

    Juice Homogenizer | ProFruit Machinery
    Supplementary Equipment

    Juice Homogenizer

    Juice Homogenizer reduces substances in juice, such as sediments, to extremely small particles and distributes it uniformly throughout a fluid.

    Pasteurization

    Filling

    From Raw Fruit to Final Product

    The process starts with the Bin Tipper UNLOADER 800, allowing for smooth unloading and transfer of raw produce. From there, Sorting Conveyor conveniently transports products. It ensures easy and smooth sorting of fruits. The Fruit and Vegetable Washer Elevator Mill MAXIMILL or AQUAMILL follows, washing and milling the fruit into a mash suitable for further treatment.

    If the mash is destined for fermentation, a single-stage destoning and pulping machine is enough. For nectar or purรฉe production, the second pulping stage delivers a refined, smooth texture. All this is handled by robust fruit processing machines that are engineered for reliability and food-safe operation.

    Storage, Homogenization & Pasteurization

    Once processed, the mash or nectar can be stored in stainless steel tanks, including models with integrated mixers for optimal product uniformity. The juice homogenizer ensures consistent texture and taste, vital for premium stone fruit beverages.

    To secure product safety and shelf life, ProFruit offers both electric and gas/diesel juice pasteurizers, capable of hot-filling and compatible with a wide range of fruit products.

    Smart, Versatile Packaging

    The final step is seamless packaging using the Automatic Bag in Box Filler AUTOFLOW, Stand up Pouch fillers, or bottle filling and capping monoblocks, providing flexibility for different market needs.With ProFruitโ€™s stone fruit processing line, youโ€™re investing in a complete, scalable solution that includes every high-quality fruit processing machine you need for premium juice, purรฉe, or fermentation production.

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